Thai Green Chicken Curry


Thai green chicken curry made with chicken strips, marinated in Thai spices cooked in light coconut milk, with sugar snap peas and fresh chillis, served with fluffy white or brown rice.

Nutritional Information (per serving)
Calories: 451
Protein: 30g
Fats: 29g
Carbohydrates: 32g



Ingredients: Chicken, Thai Spices, Coconut Milk, Sugar Snap Peas, Chillies, Rice.

Allergy Advice: Fish, Soya, Lactic Cultures. May contain nuts, sesame, and bones.


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